Skinless - Net Weight: 880-900gms - No. of Pieces: 10-11 per Pack .
Bone in cut obtained from the bottom portion of the leg below the knee joint is knowns as drumsticks. It is a dark meat which is easy to cook due to only one single bone and contains a lot of fat compared to the other cuts. Known for its strong flavor and juicer meat this meat is perfect for people who like to eat by their hands. Drumsticks can be marinated, used in curries, deep fried, baked, and are used to make popular dishes such as Fried chicken, Tangri kebab, Afghani chicken, Hariyali chicken,etc